Wednesday 29 June 2022 from 6.30 pm! Presentation of the book "Unicorns, Centaurs, Chefs, men and what they eat". The bipolar (dreamlike) side of cooks with the presence of the author Ferrero Orso Mario Directly in our BRUTUS Workshop in via Carlo Alberto, 53 - Turin
An insight into the life of a "Chef" from the late 70's to the present day in completely Custom mode. A digression from the culinary route to the biker route. A way of approaching and proposing the usual cooking stories and recipes from a completely new angle. A direct way of narrating, without filters, paying homage to the world of cooking and the world of motorcycles in a single mixture. A simple and light “Easy Rider” trip.